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In this book I tell the story not only of the bringing of honey bees to America, but also how beekeeping changed from a minor accompaniment to the family’s garden, to a significant industry more like dairy farming. The beekeeper went from being a slightly odd character having some secret knowledge and a bit of tolerance for bee stings—to a…
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Asian Hornets are here to stay, but it’s not the end of the world. It’s not the end of beekeeping. But it could be the end of beekeeping as we presently know it. For our bees to survive the ravages of predation by Asian Hornets, and to continue to thrive, we may need to change the way we keep our…
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Following on from Honey Farming by R.O.B. Manley (1946), and Honey By The Ton by Oliver Field (1983), Steve Donohoe and Paul Horton have produced a stunning book on beekeeping today, with a focus on increasing honey production. Clear diagrams and beautiful photographs complement a relaxed writing style which is both enjoyable and informative to read. Paul is a successful…
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A quite outstanding world wide photographic record of bees and beekeepers. Internationally recognised bee photographer Éric Tourneret began his great global photographic exploration of beekeeping traditions in the early 2000s. His photographs, taken over ten years in 20 countries on the five continents, record the diversity of honey-gathering methods around the world, from the archaic and physically strenuous to modern…
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This book is an original study on beekeeping which, apart of course from the existing modern literature, is based on four pillars: 1. the study of the relevant ancient Roman and Byzantine literature; 2. the study of the works by foreign travelers who visited Greece from the 17th to the 19th centuries to gather information on beekeeping and wicker hives;…
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Alan Wade is a research scientist and has kept bees for well over forty years. In Highways and Byways of Beekeeping he ventures down some of the many. back roads beekeepers have taken. He explores the limits of our knowledge and understanding of honey bees while introducing us to some of the lost arts of beekeeping practice. Highways and Byways…
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A Lifetime of Beekeeping Mistakes covers all the basics of managing successful hives from buying in bee stocks and equipment to record keeping, establishing and growing colonies. It considers the merits of different types of hive and provides clear advice on queens, drones, honey extraction, diseases and pests. The book is written from the voice of experience rather than academic…
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This is an abbreviated record of the work necessary to establish a large honey farm in the North of England written by the owner of that business. It is also a record of many of the successes and difficulties encountered during a period of 75 years when for 50 of those years the family were entirely dependent on honey bees…
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This book outlines approaches to hive building with more than a single queen. They fall into two distinct categories: single-queen hives sharing common honey storage space and true multiple-queen hives hosting more than one queen. A History of Keeping and Managing Doubled and Two-Queen Hives explains how a honey bee colony with a second laying queen can be established and…
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Since the second half of the 20th Century, our agricultural bee pollinators have faced mounting threats from ecological disturbance and pan-global movement of pathogens and parasites. At the same time, the area of pollinator-dependent crops is increasing globally with no end in sight. Never before has so much been asked of our finite pool of bee pollinators. This book not…
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Since 2002, Ed Colby has amused, inspired and occasionally educated beekeepers with his Bottom Board column in Bee Culture magazine. With a blend of humor and pathos, he shares not only his remarkable adventures with God’s favorite insect but also reflects on friendship, love, life, death, and the fickle winds of fortune. Ed grew up in Brazil, Montana, Mexico and…
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A rare insight into the lives of commercial beekeepers, warts and all, Interviews With Beekeepers is gold dust to anyone who wants to know more about keeping bees. For author Steve Donohoe, beekeeping was a form of therapy - an escape from the stresses of corporate life to something natural and healing. Steve decided to write the book that he…
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Ready to take your beekeeping skills to the next level? In Business with Bees provides the answers you need. "The only way to save the honey bee is to save the beekeeper. All the rest comes in second," says bestselling author and beekeeping expert Kim Flottum. Here, Flottum shows you how to save bees, beekeepers, and your business. He'll take…
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We have taken in stock this Australian title which deals in depth with commercial and semi-commercial harvesting & extraction. It informs of best practices leading to optimum quality, together with the threats to quality occurring through poor handling skills or facility design shortcomings.
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The three generations of the Jefferson family, widely known for their famous production of Heather Honey, base their beekeeping on an annual cycle of activities leading up to the anticipation of two weeks decent August weather. Tony fully describes their methods and this small volume is an investment for those who wish to produce this premium quality honey.
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This is a collection of articles written by Elbert Jaycox for the newsletter Bees & Honey during 1975 - 1981 when he was the beekeeping specialist at the University of Illinois. As you would expect from such an expert it is packed with pearls of wisdom - based on his lifetime experiences or gathered from a wide reading of the…
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This is a tale, punctuated with short myth-like stories, which describes a honey-hunting episode in darkest Africa at the dawn of civilisation. The prose is magnificent, the stories delightful, a book to take you far, far away from the despoiled world in which we live today.
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For Beekeepers to be able now to rely, for an indefinite number of years to come, upon the regular annual availability, in May and June, of a huge new nectar source, is for them an historic advance. The pattern of working through the beekeeping year is changed by it and a new yearly flow of nectar and honey is in…
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This full colour volume provides detailed advice for successful Heather honey production from hive preparation through to honey exhibition. Additionally, the extra background and historical detail makes it an interesting and memorable read, not just for beekeepers, but as a quality reference book to add to your bookshelf. The author has in excess of 65 years experience of beekeeping and…
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This is the definitive account of beekeeping at Buckfast Abbey. It is not a manual but a general account of the beekeeping as carried out at Buckfast. It demonstrates that every piece of equipment, every manipulation, every aspect of management was designed to achieve the best possible result, calling for a minimum of effort and time, a lesson we can…
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An account of the trials and tribulations of bee farming by one of its most successful practitioners. John Rawson was a bee farmer for 42 years and at various times acted as Chairman and Vice Chairman of The Bee Farmers Association of Great Britain.
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Not so long ago, in a small island nation in the South Pacific, beekeepers produced a most peculiar honey. It was much darker than clover honey everyone put on their toast in the morning, and it tasted very different. In fact the honey was a problem: it was hard to get out of the combs, and even harder for beekeepers…
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This is the account of the the experiences of Norman Rice, at one time the largest breeder of Queen Bees in the World. It is packed full of practical information of interest to all beekeepers.
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'Honey farming is a grand job for those who love bees and are interested in producing something from the land; who are hard workers and able to enjoy country life in all weathers. I have been at it for a long while, and my one regret is that I did not start with bee farming when I was twenty instead…